Made with ancient grains, Sunflower seeds and linseeds, this soft and nutritious bread is great for sandwiches. Free from gluten, wheat, lactose, palm oil and preservatives, with no added milk or egg.
Schar Multigrain Sourdough Bread
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Sourdough ((32%) (rice flour, water)), maize starch, rice flour, water, sunflower seeds, linseeds (5%), apple fibre, quinoa flour (2.3%), sorghum flour (2%), apple juice concentrate, yeast, sunflower oil, thickener: hydroxypropyl methylcellulose, chestnut flour (0.8%), salt, caramelised sugar.